New Owner Guide

For small food manufacturers · 1–25 employees

Replace your paper HACCP binder.
Not your entire operation.

Simple daily food safety logs — bilingual EN/ES, works offline, built for the floor. No setup. No IT. No cloud account required.

✓ Bilingual EN / ES ✓ Works offline ✓ No cloud account ✓ Built for gloved hands
Buy FoodSafetyLogger → See how it works

One-time purchase · 30-day money-back guarantee · Already purchased? Open the app

Paper binders fail audits. Spreadsheets get ignored.

Small food manufacturers have the same compliance requirements as large ones — but none of the budget for enterprise software.

📋

Paper logs disappear

Clipboards get lost, coffee-stained, or filled in all at once the night before an inspection.

📊

Spreadsheets don't get used

Floor workers won't log temperatures into a shared Excel file. So they don't. And then the audit comes.

💸

Enterprise software costs $5K+/year

Designed for corporate QA teams, not a 10-person bakery. Too complex. Too expensive. Too much setup.

🌐

English-only tools miss half the crew

Most food plant workers prefer Spanish. Most food safety apps are English only. That's a gap.

What's included

Everything a small food plant needs. Nothing it doesn't.

All modules included at one flat price. No tiers, no feature limits.

🌡️

Temperature logs

Large +/− stepper buttons — no keyboard needed. Auto pass/fail against your configured ranges. Immediate corrective action prompt on failure.

Daily GMP checklists

Opening and closing checklists with large PASS / FAIL / N/A buttons. Progress bar shows completion at a glance.

🧼

Sanitation logs

Equipment cleaning and sanitizing records with concentration fields and optional notes. Fast to fill, fast to find.

🚨

Corrective actions

Auto-triggered from any failed reading. Document the issue, action taken, and product disposition — with manager sign-off.

🔬

Calibration log

Track thermometers, scales, and pH meters against expected values. Auto pass/fail with tolerance ranges.

🔥

Cook & cool logs

Cooking temperature records and FDA 2-hour / 6-hour cooling targets with pass/fail tracking at each stage.

⚠️

Allergen changeover

Step-by-step allergen control checklist before starting a new run. Bilingual chips, visual inspection, supervisor approval.

🧬

Health screening

Daily employee health checks with approved / review status. Private — symptom details are never stored, only the outcome.

📦

Lot tracking & receiving

Active lot management, receiving inspection records, and supplier acceptance tracking — all linked together.

📄

PDF audit export

One tap generates a complete audit packet — all modules, all date ranges, all correction history — ready for an inspector.

🔒

Manager PIN & record lock

Once a record is submitted it locks. Only a manager with the PIN can edit or void — and every change is logged with a reason and timestamp.

💾

Backup & restore

Download a dated JSON backup anytime. Restore to any device. Your data never touches our servers — it stays on your device.

Built for real food plants

Your team logs in their language.
You see the records in yours.

Most food plant workers prefer Spanish. Most food safety apps are English only. FoodSafetyLogger switches the entire interface with one tap — no separate app, no extra account, no training required.

English

Temperature logs
PASS — Tap to save
Daily checklist
Corrective action
Export audit report

Español

Registro de temperatura
Pasa — Toque para guardar
Lista diaria
Reporte de problema
Exportar registros

Who it's for

Built for small food manufacturers.

If you have 1–25 employees and a clipboard problem, this is for you.

🥖

Bakeries & co-packers

🫙

Sauce & specialty food

🥩

Meat & seafood processors

🍺

Beverage producers

🏭

Commercial kitchens

🧀

Dairy & cold storage

One plan. Every module. Flat price.

One-time purchase. No per-seat fees. No feature tiers. No subscription.

No setup fees · No monthly fees · Buy it once

30-day money-back guarantee. If FoodSafetyLogger isn’t right for your operation, email ideas@foodsafetylogger.com within 30 days and we’ll refund you in full, no questions required.

Each device keeps its own records. No cloud account required.

Resources by Topic

Built for small food manufacturers

Explore how FoodSafetyLogger supports the specific records your operation needs to maintain.

Food Safety Software for Small ManufacturersOverview & who it’s for Digital Food Safety LogsAll 10 logging modules FSMA Recordkeeping SoftwareSupporting FSMA documentation Digital Temperature LogsCooking, cooling & storage Sanitation LogsCleaning & allergen changeover Lot & Batch TrackingIngredient traceability records For Bakery ManufacturersPurpose-built for bakeries For Sauce & Specialty FoodHot sauce, salsa, specialty food

Stay in the loop.

New modules, food safety tips, and product updates — no more than once a month.

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New Owner Guide